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Size: 4,000 SF
Architect: Architectural Concepts
This 4,000 SF Culver’s restaurant includes a customer dine in area, full commercial kitchen, and drive-thru. The interior design takes ques from the exterior, including brick interior walls instead of drywall and signature Culver’s blue accents.
AVB is proud to have completed this restaurant on time and under budget. This restaurant was completed on a Brownfield site, so sitework coordination was a priority throughout construction. At the time, this was the fastest build-time for a Culver’s, being completed in less than 5 months.
Creating long-term, satisfied clients means doing everything right and keeping clients well-informed throughout the project.
Derek Mathieu
Project Manager